Matt Hays has been hired as store leader for the Meridian Ram Restaurant and Brewery. In this role, Hays will run the daily operations at the restaurant’s Meridian location.
Hays has been in the restaurant industry for more than 18 years. He has worked for the Stagecoach Inn and in the food and beverage industry in Montana. He began working for the Ram in Seattle almost three years ago.
Hays graduated from Bishop Kelly High School.