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Home / News / Business News / Idaho chef Mark Ballen to compete in Louisiana seafood cook-off (access required)

Idaho chef Mark Ballen to compete in Louisiana seafood cook-off (access required)

Idaho is more than 500 miles from the nearest ocean, but an Idaho chef will compete in a seafood contest in New Orleans next month. Mark Ballen, the chef at Lucky Fins Seafood Grill in Boise, will take part in a cooking competition put on by the Louisiana Seafood Promotion and Marketing Board August 2. The contest ...

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