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Happy Day Brands donates to the Idaho Foodbank

Volunteers package the 100,000 oatmeal servings donated to the Idaho Foodbank by Happy Day Brands. Photo by Toni Odmundson.

Happy Day Brands donated 100,000 gluten-free oatmeal servings to the Idaho Foodbank’s School Pantry Program on Oct. 25. Happy Day co-founders Mark and Jeanette Priddy volunteered with Albertsons Intermountain Division President John Colgrove, as well as Gineal Davidson and Kathy Holland. Jacksons Food Stores’ Regional Manager Brody Kesler-Mauch, category manager Tai VanNewkirk and local store managers Elena Corona and Ryan Pulver joined several Happy Day brand ambassadors in helping pack up the oatmeal donations distribution by the Foodbank.

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