FARE Idaho continues advocacy for local food systems (access required)

By: Ken Levy February 6, 2023 Comments Off

With a growing membership of more than 312, FARE (Food, Agriculture, Restaurants and Beverage Establishments) Idaho is poised to strengthen its ability to address sourcing local product. The organization advocates on behalf of its members to “connect Idaho producers to Idaho retailers and consumers to build a more resilient food system,” said Katie Baker, executive director of ...

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FARE Idaho continues advocacy for local food systems

About Ken Levy